Cube ice
Clear, hard, slow-melting cubes — perfect for drinks at cafés, coffee shops and bars, keeping beverages looking great without watering down.
Automatic Commercial Ice Makers
Automatic ice makers sized to your real daily demand — cut the cost of buying ice, reach payback fast, with after-sales support included.
Models we recommend
A120
A120 Ice Maker
Compact model for cafés and restaurants
The A120 automatic ice maker is a compact model for cafés, coffee shops and small restaurants. It makes fresh, clean ice on site every day in a closed system, with no daily deliveries, fits into tight spaces and has a built-in bin.
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A200
A200 Ice Maker
Mid-capacity model for higher ice demand
The A200 automatic ice maker is a medium-output model for restaurants, bars and hotels that use more ice. It makes fresh ice on site continuously every day, clean in a closed system, and handles peak service with ease, backed by nationwide care.
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A300
A300 Ice Maker
High-capacity model for heavy demand
The A300 automatic ice maker is a high-output model for hotels, seafood, supermarkets and high-volume work. It makes fresh ice on site continuously in a closed system and stands up to heavy all-day use, backed by nationwide after-sales service.
View detailsChoosing the right ice maker for your needs
Flake ice
Soft flakes that mold around products — ideal for buffets, seafood, fish displays and chilling or presenting fresh food.
Sizing by daily output
Estimate from cups/customers per day with headroom for peaks, then match a model with enough output and the right bin size. Our team will size it for you, free.
What to weigh before you buy
- Daily output — size for peak demand with room to grow.
- Ice type — clear cubes for drinks, flakes for chilling and display.
- Condenser type — air- or water-cooled, depending on your space and ambient temperature.
- Fast payback — making your own ice cuts daily ice-buying costs and pays back quickly.
Already running a kitchen? See our automatic dishwashers and after-sales service.
How much does it cost?
Pricing depends on model and installation — get a free quote and our team will help you pick the most cost-effective model for your business.
Frequently asked questions
How much does an automatic ice maker cost
It depends on daily output, ice type (cube or flake), condenser type and installation. Request a free quote and our team will size the output to your real usage.
What ice output should I choose
Estimate from cups or customers per day with headroom for peaks. Typical cafés start at tens of kilograms per day, while restaurants, bars and hotels need higher output and a larger storage bin.
What is the difference between cube and flake ice
Cube ice is clear, hard and slow-melting — best for drinks. Flake ice is soft and molds around products — best for chilling, fresh-food display, buffets and seafood.
Is an ice maker worth the investment
Making your own ice substantially cuts daily ice-buying costs and many businesses reach payback in a short time, while also controlling ice quality and cleanliness in-house.
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Thailand's leader in automatic dishwashers, detergents & full service